Restaurant L'Ermite
La carte
* Asperagus soup | croutons | salmon € 8,50
* Artichoke hearts from the oven | sesame vinegar, honey,
and red pepper € 7,00
* Brandade de morue | grilled bread € 7,50
* Piecrust with guinea fowl and mushrooms | piccalilli € 9,50
* Beef meatballs with fresh serviceberries € 7,50
Plats
* Peruvian chicken | rice with garlic | baked green beans € 20,00* Normandian eel with mushrooms, lard, calvados, cider, and creme fraiche | pasta € 27,00
* Creamy quiche with feta and dill | salad with mustard dressing € 17,50
Desserts
* Twice baked chocolate tart € 6,50
* Almond tart € 4,50
* Butterscotch pudding | chocolate truffles | bourbon € 9,50* Ice cream, 2 flavours € 8,00
* Sorbet ice, 2 flavours € 6,50
* Irish or French coffee € 8,50
* Cheese € 7,50
In restaurant l’Ermite we serve dishes of the season, with fresh produce, if possible biological and local. We cook as much as possible of the food ourselves, the slow food way. You can always choose a tasteful vegetarian menu. Because we make everything ourselves, we'd like you to reserve a meal in advance. If we already have a reservation, we can often also serve those who pass by.
The restaurant is open during school holidays, also between meals for a drink or a titbit.
We hope to welcome you soon.
Telephone: +33 (0)3 23 97 60 41
Groups of 8 persons or more, can always make a reservation, also in combination with a meeting or birthdays, baptisms, weddings etc. Look for our offers here.